Whey Protein Hydrolysate is predigested partially hydrolyzed whey protein that, as a consequence is more easily absorbed. It is a more digestible form of whey protein.
Health Benefits
The amino acids are broken down into its purest form and reduce the chances of allergic reactions. Hence,
this is most ideal form of proteins for infants.
Improvement in heat stability.
Enhanced absorption and digestibility.
Improving the shelf life and texture of nutritional bars, beverages, yogurts and smoothies.
Improvement in foaming and emulsification properties.
Creation of bioactive peptides that may provide health benefits.
